Awesome baked sea scallops allrecipes bread crumbs garlic olive oil sea scallops lemon wedges butter and 5 more.

Preheat the oven to 425 f the spruce diana chistruga in a large bowl toss the scallops with the melted butter garlic and lemon zest season with salt and pepper to taste the spruce diana chistruga spread out in a 2 quart baking dish in an even layer the spruce hellip.

Ingredients 2 pounds dry packed scallops sea or bay 1 cup crushed ritz or similar crackers 1 4 teaspoon freshly ground black pepper 1 4 teaspoon garlic salt 1 4 cup grated parmesan cheese 1 2 cup 1 stick salted butter melted 1 tablespoon freshly squeezed lemon juice 1 tablespoon dry vermouth.