Salisbury steak easy and delicious ground beef recipes are a must have in your kitchen rsquo s cookbook ground beef almost always seems to be marked down or on sale at the local grocery and it can serve as the base to a number of delicious recipes from soups to stews to a classic cheeseburger there rsquo s always a use for this versatile food.

Salisbury steak originates in the united states and is a popular dish made with seasoned ground beef patties that are smothered in gravy with mushrooms often accompanied by caramelized onions salisbury got its name from an american physician dr j h salisbury.

Salisbury steak is a meat patty usually made out ground beef spices and bread crumbs once the meat patty is formed it is then fried and smothered with a rich creamy onion gravy sounds pretty dang good huh well it is lemme tell you how i make my homemade salisbury steak so as mentioned before salisbury steak is usually made out of.

Salisbury steak is one of our favorite comfort foods tender beef patties smothered in a rich onion and mushroom gravy this one pan salisbury steak dish is super easy to make and loaded with flavor salisbury steak ndash a family favorite homemade salisbury steak is one of our favorite easy home cooked recipes.

All you really need to know though is that salisbury steak is a delicious way to use ground beef for a family friendly easy 30 minute meal key elements for salisbury steak breadcrumbs and an egg are needed to hold the patties together.

Salisbury steak lean ground beef and turkey are combined to lighten up this classic retro american dish my family loves it over these instant pot mashed potatoes or serve it over mashed cauliflower this makes enough for 2 nights for a family of four.

Ground turkey is so much more than a low cost low fat alternative to ground beef this versatile ingredient cooks up fast and tastes great in hellip.

These beefy meatballs are cooked in a mushroom gravy and lightened up by using half ground turkey and half lean ground beef i made these in my instant pot a multi cooker that does the job of a slow cooker electric pressure cooker rice cooker steamer yogurt maker saute browning pan and warming pot all in one for a meal that took less than thirty minutes to hellip.

How to make salisbury steak gravy the gravy for these salisbury steak meatballs is definitely my favorite part it is really as simple as whisking the ingredients together and pouring it over the browned meatballs reducing the sauce brings out the flavors out and helps to thicken it reduce the heat simmer for about 20 minutes and serve.

Recipe video above salisbury steak is a totally scrumptious way to transform the humble ground beef mince into something amazing the onion grating soaking breadcrumbs will make your patties extra tasty and tender and the mushroom gravy is made extra delicious by cooking the salisbury steaks in the gravy.

Salisbury steak also freezes well so feel free to double the recipe and freeze half i suggest freezing in a baking pan 8 8 or 9 9 thaw overnight in the fridge and then heat it back up in a 350of oven tightly covered with foil for about 35 minutes.

Mix combine the patty ingredients until just combined don rsquo t over mix shape shape into four patties brown add oil to a hot skillet and brown the patties on both sides no need to cook through gravy mix the gravy packets cream of mushroom soup water and thyme until smooth add add half of the mushrooms and onions to the slow cooker then add the hellip.

Salisbury steak the first step to making salisbury steak is to form your meat patties i like to use a 90 lean ground beef because it has a lot of flavor but it rsquo s not overly greasy the meat is mixed with breadcrumbs and seasonings then hellip.

Oh my heaven i was inspired to make salisbury steak this weekend when we were watching a food network show and hubby commented that he loves salisbury steak 12 years married never knew as usual when i decide to make a new dish i googled to study recipes usually i come up with my own creation and post it on my own blog.

Anyway my favorite was the not keto salisbury steak ndash mostly because it came with the cherry pie which was my preferred dessert option the salisbury ldquo steak rdquo itself was basically a hamburger with gravy on it which wasn rsquo t nearly as offensive as the awful gelatinous round slices of fake turkey with gravy that my brothers usually got they preferred the apple hellip.

Salisbury steak is a classic american dish with ground beef patties seasoned in various manors and served with brown gravy over mashed potatoes or noodles comfort food from out of the past this is another request by my wife but this time she even remembered the recipe for salisbury steak and gravy she made but details like exact.

Watch all the way to the end and you rsquo ll meet a vicious dog that loves salisbury steak as much as mr fox and i do salisbury steak dinner recipe notes i always use 90 lean ground beef for salisbury steaks why because lean meat doesn rsquo t shrink measurably as it cooks if you prefer more fat in your steaks then go ahead and select ground.

Hamburger steak vs salisbury steak hamburger steak is made with simple ingredients that resemble how you would make a hamburger in this case it rsquo s served with gravy over mashed potatoes it could be served with a bun if preferred salisbury steak often includes an egg that rsquo s used as a binder along with breadcrumbs milk and other.

Soy sauce ndash the salty liquid to act as the brine so the steak retains moisture it does not make this steak taste asiany we only use a bit dijon mustard ndash a touch of flavour and to thicken the marinade slightly so it coats the steak better thus marinates it more effectively rather than having to worry about turning the steak regularly.

Step by step directions step 1 ndash in a small bowl add the water and beef bouillon cubes microwave until hot about 30 seconds step 2 ndash dissolve the beef bouillon into the water do this by squishing the cubes with the back of a spoon step 3 ndash add the soy sauce worcestershire sauce brown sugar seasonings and cornstarch add red pepper flakes if you hellip.

Paper bag turkey or turkey cooked in parchment is unbelievably tender and juicy find out how to make it and up your turkey game roasting a turkey in a paper bag or as in the recipe below parchment is the best way to create a succulent juicy dish that your family and friends will rave about if youve always found turkey a little too dry prepare to be amazed.